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Ramon Jane VdT Brut Nature Tinc Set 2019

Discover this VdT Brut Nature Tinc Set 2019


The Ramon Jane VdT Brut Nature Tinc Set 2019 is a sparkling wine that showcases the unique terroir of the Penedès region in Catalonia, Spain. Crafted from a blend of traditional grape varieties including Xarel-lo, Macabeo, and Parellada, this wine offers a harmonious balance of fruitiness and minerality. The Brut Nature designation indicates that this wine is bone-dry with no added sugar, allowing the natural flavors of the grapes to shine through.

With its fine bubbles and crisp acidity, the Ramon Jane VdT Brut Nature Tinc Set 2019 is a versatile choice for any occasion. Whether enjoyed on its own as an apéritif or paired with seafood dishes such as oysters or sushi, this sparkling wine is sure to impress even the most discerning palate. Its elegant profile and refreshing finish make it a standout option for those seeking a high-quality Spanish sparkling wine with character and finesse.

VdT Brut Nature Tinc Set 2019 is with a Cork closure produced in Catalonia, Spain by Ramon Jane.

Specifications

Wine Vybe Icon Producer Ramon Jane
Wine Vybe Icon Country Spain
Wine Vybe Icon Region Catalonia
Wine Vybe Icon Blend Parellada, Xarel-lo
Wine Vybe Icon Alcohol bv 12.5%
Wine Vybe Icon Closure Cork
Wine Vybe Icon MPN # WVB-117459
Critic Scores & User Ratings are based on an aggregated score from our partner websites.

Sparkling Varietals

Sparkling wine is a type of wine with significant levels of carbon dioxide, which gives it a fizzy or bubbly characteristic. It produces a wide range of styles, from light and crisp to rich and complex, with flavors of apple, pear, citrus, and often a touch of toast or yeast. The ABV for sparkling wines typically ranges from 11-13%. Its popularity is due to its celebratory nature and its versatility as a food-friendly wine.

Sparkling wines are produced in many wine-growing regions around the world, with notable examples including Champagne from France, Prosecco from Italy, and Cava from Spain. The production process for sparkling wine often involves a secondary fermentation, either in the bottle (traditional method) or in large tanks (Charmat method), which creates the bubbles. Sparkling wines are often enjoyed for celebrations, toasts, and special occasions, making them a favorite among wine lovers seeking something festive and refreshing.

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