Discover this Barolo Pira Vecchie Viti 2013
The Roagna Barolo Pira Vecchie Viti 2013 is a distinguished wine that hails from the renowned Barolo region in Piedmont, Italy. Crafted from Nebbiolo grapes sourced from the historic Pira vineyard, this vintage showcases the essence of traditional winemaking techniques combined with modern expertise. The wine exudes a deep ruby hue and offers complex aromas of ripe red fruits, dried flowers, and hints of spice. On the palate, it reveals a harmonious balance of firm tannins, vibrant acidity, and layers of flavors including cherry, licorice, and earthy undertones. With its elegant structure and long-lasting finish, this Barolo exemplifies the finesse and aging potential characteristic of top-tier Italian wines.
This Roagna masterpiece embodies the essence of terroir-driven winemaking, reflecting the unique characteristics of its vineyard site and showcasing the exceptional quality that defines Barolo as one of Italy’s most prestigious wine regions. The 2013 vintage stands out for its remarkable aging potential, promising further complexity and development over time. Whether enjoyed now or cellared for future indulgence, this Roagna Barolo Pira Vecchie Viti 2013 is a true gem for enthusiasts seeking an authentic expression of Nebbiolo at its finest.
Barolo Pira Vecchie Viti 2013 is with a Natural cork closure produced in Piedmont, Italy by Roagna.
Specifications
Producer
Roagna
Country
Italy
Region
Piedmont
Blend
Nebbiolo
Alcohol bv
14.5%
Closure
Natural cork
MPN #
WVB-116329
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Nebbiolo Wines
Nebbiolo is a red grape variety primarily grown in the Piedmont region of Italy, particularly known for producing Barolo and Barbaresco wines. It produces full-bodied wines with high acidity and tannins, along with flavors of cherry, rose, tar, and truffle. The ABV for Nebbiolo wines typically ranges from 13.5-15%. Its popularity is due to its ability to produce complex, age-worthy wines that reflect the unique terroir of Piedmont.
The varied soils and climates of Piedmont provide ideal conditions for Nebbiolo, allowing the grape to develop its characteristic structure and depth. Nebbiolo is often used to produce both young, vibrant wines and more structured, long-lived versions. Its ability to reflect the nuances of its growing region and its potential for producing some of Italy's most prestigious wines ensure Nebbiolo's continued significance and popularity among wine enthusiasts.
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