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View DatasetChâteau Haut Bailly
La Parde de Haut Bailly (2nd Vin) 2016
Graves, Pessac-Léognan, Bordeaux, France -
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Salignac VS is a distinguished Cognac that embodies the rich heritage and craftsmanship of the French region. Crafted from a blend of eaux-de-vie aged for a minimum of two years, this exquisite spirit offers a harmonious balance of flavors and aromas. With its vibrant golden hue and complex bouquet of dried fruits, vanilla, and oak, Salignac VS delivers a smooth and velvety palate with notes of caramel, spice, and a hint of floral sweetness.
The meticulous aging process in French oak barrels imparts depth and character to Salignac VS, resulting in a refined Cognac that is perfect for savoring on its own or as the base for classic cocktails. Whether enjoyed neat or in a sophisticated mixed drink, Salignac VS showcases the artistry and tradition that define premium Cognacs, making it a timeless choice for discerning spirits enthusiasts seeking elegance and complexity in every sip.
Cognac is with a Natural cork closure produced in France by Salignac.
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
$33.98 avg. price in USD
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