Discover this Gruner Veltliner Wosendorfer Hochrain Wachau 2017
Crafted by the renowned Veyder-Malberg winery, the Gruner Veltliner Wosendorfer Hochrain Wachau 2017 is a standout expression of Austrian winemaking excellence. This white wine showcases the unique terroir of the Wachau region, known for its steep terraced vineyards along the Danube River. The 2017 vintage offers a vibrant and complex flavor profile, with notes of green apple, white pepper, and minerality. Its crisp acidity and elegant structure make it a versatile pairing for a variety of dishes, from seafood to poultry.
The meticulous attention to detail in both vineyard management and winemaking processes is evident in every sip of this Gruner Veltliner. The wine’s balance of fruitiness and acidity creates a harmonious drinking experience that lingers on the palate. With its medium body and long finish, this wine is sure to delight both casual drinkers and connoisseurs alike, making it a standout choice for those seeking a high-quality Austrian white wine experience.
Gruner Veltliner Wosendorfer Hochrain Wachau 2017 is with a Screw cap closure produced in Lower Austria, Austria by Veyder-Malberg.
Specifications
Producer
Veyder-Malberg
Country
Austria
Region
Lower Austria
Blend
Gruner Veltliner
Alcohol bv
12.5%
Closure
Screw cap
MPN #
WVB-116789
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Gruner Veltliner Wines
Gruner Veltliner is a white grape variety primarily grown in Austria, where it is the most widely planted grape. It produces medium to full-bodied wines with high acidity and flavors of green apple, white pepper, and citrus, often with a touch of minerality. The ABV for Gruner Veltliner wines typically ranges from 11.5-13.5%. Its popularity is due to its ability to produce fresh, vibrant wines that are versatile and food-friendly.
The diverse soils and climates of Austria's wine regions, particularly in the Wachau, Kamptal, and Kremstal areas, provide ideal conditions for Gruner Veltliner, allowing the grape to develop its characteristic acidity and aromatic profile. Gruner Veltliner is known for its versatility in food pairings, from light salads to hearty dishes, making it a favorite among sommeliers and wine enthusiasts. Its potential for both young, fresh wines and more complex, age-worthy expressions ensures its continued prominence in the world of white wines.
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