Primitivo

Primitivo is a red wine grape variety that is grown primarily in the Puglia region of southern Italy. It is also known as Zinfandel in the United States, where it is widely grown in California. The grape is believed to have originated in Croatia, where it is known as Crljenak Kaštelanski, and was brought to Italy in the late 18th century.

Primitivo is a dark-skinned grape that produces full-bodied, high-alcohol wines with flavors of blackberry, plum, and spice. The wines are often aged in oak barrels, which can impart flavors of vanilla and toast. Primitivo is typically high in tannins, which give the wine a firm structure and the ability to age well.

There are several different varieties of Primitivo, each with its own unique characteristics. The most common variety is Primitivo di Manduria, which is grown in the Manduria region of Puglia. This variety is known for its intense fruit flavors and high alcohol content.

Another variety of Primitivo is Gioia del Colle, which is grown in the Gioia del Colle region of Puglia. This variety is known for its bright acidity and complex flavors of black cherry, blackberry, and spice.

Primitivo is also grown in other regions of Italy, such as Basilicata and Campania, as well as in other countries such as Australia and Argentina. In Australia, Primitivo is known as Zinfandel and is grown primarily in the Barossa Valley and McLaren Vale regions of South Australia.

There are several famous brands of Primitivo, including the following:

Primitivo is a great drink for several reasons: