Crafted with precision and artistry, Bloom Strawberry Gin Liqueur is a delightful fusion of premium gin and luscious strawberries. This exquisite liqueur boasts a vibrant pink hue and a fragrant aroma that entices the senses. The infusion of ripe strawberries lends a sweet and fruity flavor profile, perfectly balanced by the botanical notes of the gin base. Each sip offers a harmonious blend of juniper, citrus, and floral undertones, culminating in a smooth and refreshing finish.
Bloom Strawberry Gin Liqueur is best enjoyed chilled or over ice, allowing its complex flavors to unfold gradually on the palate. Whether savored neat as a digestif or mixed into cocktails for a burst of summer freshness, this versatile spirit is sure to elevate any drinking experience. With its alluring appearance and sophisticated taste profile, Bloom Strawberry Gin Liqueur stands out as a luxurious addition to any connoisseur’s collection.
Strawberry Gin Liqueur
is
with a Natural cork closure
produced in
England
by Bloom.
Specifications
ProducerBloom
CountryEngland
Alcohol bv25.0%
ClosureNatural cork
MPN #WVB-112425
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Liqueur Varietals
Liqueur is a type of alcoholic beverage that is flavored with various botanicals, fruits, herbs, spices, and other ingredients. Liqueurs typically have a higher sugar content and a lower ABV compared to spirits, generally ranging from 15-55%. They are popular for their sweet, complex flavors and their versatility in cocktails and culinary applications.
Liqueurs have a long history, often originating as medicinal elixirs before becoming popular as beverages and ingredients in mixed drinks. The wide variety of flavors available, from fruit and nut to herbal and floral, allows for creative experimentation in cocktails and desserts. Liqueurs' role in classic cocktails such as the Margarita, the White Russian, and the Pina Colada underscores their enduring importance and versatility in the world of spirits.
Liqueur Varietals
Liqueur is a type of alcoholic beverage that is flavored with various botanicals, fruits, herbs, spices, and other ingredients. Liqueurs typically have a higher sugar content and a lower ABV compared to spirits, generally ranging from 15-55%. They are popular for their sweet, complex flavors and their versatility in cocktails and culinary applications.
Liqueurs have a long history, often originating as medicinal elixirs before becoming popular as beverages and ingredients in mixed drinks. The wide variety of flavors available, from fruit and nut to herbal and floral, allows for creative experimentation in cocktails and desserts. Liqueurs' role in classic cocktails such as the Margarita, the White Russian, and the Pina Colada underscores their enduring importance and versatility in the world of spirits.
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