Discover this Pierre Boisson Bourgogne Blanc Les Herbeux 2018
The Boisson-Vadot Pierre Boisson Bourgogne Blanc Les Herbeux 2018 is a distinguished white wine originating from the Burgundy region of France. Crafted with precision and expertise, this wine showcases a pale gold hue and exudes aromas of citrus, green apple, and subtle floral notes. On the palate, it offers a harmonious balance of crisp acidity and minerality, complemented by flavors of ripe pear and hints of toasted almond. The finish is elegant and lingering, leaving a refreshing sensation that lingers on the taste buds.
This exquisite Burgundy white wine is made from 100% Chardonnay grapes sourced from the Les Herbeux vineyard, known for its limestone-rich soils that impart complexity and depth to the final product. The meticulous winemaking process involves fermentation in oak barrels followed by aging on lees to enhance texture and structure. With its impeccable craftsmanship and expressive character, the Boisson-Vadot Pierre Boisson Bourgogne Blanc Les Herbeux 2018 is a testament to the quality and finesse synonymous with Burgundian wines.
Pierre Boisson Bourgogne Blanc Les Herbeux 2018 is with a Natural cork closure produced in Burgundy, France by Boisson-Vadot.
Specifications
Producer
Boisson-Vadot
Country
France
Region
Burgundy
Blend
Chardonnay
Alcohol bv
13.5%
Closure
Natural cork
MPN #
WVB-116988
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Chardonnay Wines
Chardonnay is one of the most widely planted and versatile white grape varieties in the world. It produces wines that range from crisp and mineral-driven to rich and oaky, with flavors of apple, pear, citrus, and tropical fruit. The ABV for Chardonnay wines typically ranges from 12-14.5%. Its popularity is due to its adaptability to various climates and winemaking styles, resulting in a wide array of expressions.
Originating from the Burgundy region of France, Chardonnay has become a global grape, thriving in regions such as California, Australia, and South America. The grape's ability to reflect its terroir and respond to different winemaking techniques, such as barrel fermentation and malolactic fermentation, makes it a favorite among winemakers. Chardonnay's versatility and widespread cultivation ensure its continued prominence and popularity in the wine world, offering something for every palate and occasion.
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