Discover this Pierre Boisson Meursault Grands Charrons 2018
The Boisson-Vadot Pierre Boisson Meursault Grands Charrons 2018 is a distinguished wine that exemplifies the essence of Meursault terroir. Crafted from Chardonnay grapes sourced from the renowned Grands Charrons vineyard, this wine showcases a harmonious balance of richness and elegance. The 2018 vintage offers a complex bouquet of ripe citrus, toasted nuts, and subtle mineral notes, leading to a palate that is both opulent and precise. With its vibrant acidity and well-integrated oak influence, this wine displays exceptional depth and structure, culminating in a long, lingering finish that leaves a lasting impression.
This Meursault expression by Pierre Boisson embodies the hallmark characteristics of the appellation with finesse and finesse. The meticulous winemaking process employed in creating this wine results in a product that reflects both tradition and innovation. From its golden hue to its intricate layers of flavor, every aspect of the Boisson-Vadot Pierre Boisson Meursault Grands Charrons 2018 speaks to the dedication and expertise of its producers. Whether enjoyed on its own or paired with fine cuisine, this wine promises an unforgettable sensory experience that captures the essence of Burgundian winemaking at its finest.
Pierre Boisson Meursault Grands Charrons 2018 is with a Natural cork closure produced in Burgundy, France by Boisson-Vadot.
Specifications
Producer
Boisson-Vadot
Country
France
Region
Burgundy
Blend
Chardonnay
Alcohol bv
13.5%
Closure
Natural cork
MPN #
WVB-117139
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Chardonnay Wines
Chardonnay is one of the most widely planted and versatile white grape varieties in the world. It produces wines that range from crisp and mineral-driven to rich and oaky, with flavors of apple, pear, citrus, and tropical fruit. The ABV for Chardonnay wines typically ranges from 12-14.5%. Its popularity is due to its adaptability to various climates and winemaking styles, resulting in a wide array of expressions.
Originating from the Burgundy region of France, Chardonnay has become a global grape, thriving in regions such as California, Australia, and South America. The grape's ability to reflect its terroir and respond to different winemaking techniques, such as barrel fermentation and malolactic fermentation, makes it a favorite among winemakers. Chardonnay's versatility and widespread cultivation ensure its continued prominence and popularity in the wine world, offering something for every palate and occasion.
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