Brooklyn Brewery’s Brooklyn Local 2 is a Belgian-inspired strong ale that showcases a complex and rich flavor profile. This artisanal brew is crafted using a blend of specialty malts, including Belgian dark sugar, which imparts notes of caramel and toffee. The addition of local raw honey adds a subtle sweetness that balances the beer’s robust malt character. Fermented with a unique strain of Belgian yeast, Brooklyn Local 2 offers fruity esters and spicy phenols that contribute to its distinctive aroma and taste. The beer undergoes bottle conditioning, resulting in natural carbonation and enhanced depth of flavor.
With an ABV of 9%, Brooklyn Local 2 delivers a warming alcohol presence without overpowering the palate, making it an ideal choice for savoring on cooler evenings or pairing with hearty dishes. Its deep mahogany hue and creamy tan head make for an inviting presentation, while its velvety mouthfeel and lingering finish leave a lasting impression on the discerning drinker. Brooklyn Brewery’s commitment to quality ingredients and traditional brewing techniques shines through in this well-crafted offering, appealing to aficionados seeking a sophisticated yet approachable ale experience.
Brooklyn Local 2
is
with a Natural cork closure
by Brooklyn Brewery.
Specifications
ProducerBrooklyn Brewery
Alcohol bv9.0%
ClosureNatural cork
MPN #WVB-111869
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Strong Ale Varietals
Strong Ale is a type of ale characterized by its higher alcohol content and a rich, malty flavor profile, often with notes of caramel, toffee, and dark fruit. The ABV for strong ales typically ranges from 7-12%. Its popularity is due to its bold, complex flavor and its association with traditional and craft brewing practices.
Strong ales are produced in many brewing traditions around the world, with notable examples including English Barleywines, American Strong Ales, and Belgian Quadrupels. The use of a variety of malts and hops gives strong ales their distinctive flavor profiles and aromatic complexity. Strong ales are often enjoyed for their warming qualities and their ability to pair well with a wide variety of foods, making them a favorite among beer enthusiasts seeking something robust and satisfying.
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