Discover this Black Thursday Sauvignon Blanc
The Chain of Ponds Black Thursday Sauvignon Blanc is a distinguished wine that hails from the Adelaide Hills region in Australia. This elegant white wine showcases vibrant aromas of tropical fruits, citrus, and fresh herbs, leading to a crisp and refreshing palate with notes of grapefruit, passionfruit, and subtle grassy undertones. The wine is well-balanced with a zesty acidity that lingers on the finish, making it an excellent choice for those who appreciate a bright and lively Sauvignon Blanc.
Crafted with meticulous attention to detail, the Chain of Ponds Black Thursday Sauvignon Blanc is fermented in stainless steel tanks to preserve its natural fruit flavors and aromatics. The cool climate of the Adelaide Hills imparts a unique character to the wine, resulting in a complex yet approachable expression of this popular varietal. Whether enjoyed on its own or paired with seafood dishes or salads, this Sauvignon Blanc offers a delightful drinking experience that captures the essence of its terroir.
Black Thursday Sauvignon Blanc is with a Screw Cap closure by Chain Of Ponds.
Specifications
Producer
Chain Of Ponds
Blend
Sauvignon Blanc
Alcohol bv
13.5%
Closure
Screw Cap
MPN #
WVB-103705
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Sauvignon Blanc Wines
Sauvignon Blanc is a white grape variety widely grown around the world, particularly in the Loire Valley of France, New Zealand, and California. It produces light to medium-bodied wines with high acidity and flavors of green apple, lime, and gooseberry, often with a touch of minerality and herbaceousness. The ABV for Sauvignon Blanc wines typically ranges from 12-14%. Its popularity is due to its ability to produce fresh, vibrant wines that are versatile and food-friendly.
The varied soils and climates of regions where Sauvignon Blanc is grown allow the grape to develop its characteristic acidity and flavors. Sauvignon Blanc is celebrated for its ability to reflect the unique terroir of its growing region, producing wines with a distinctive sense of place. The grape's versatility in winemaking and its potential for producing high-quality, expressive wines that pair well with a variety of dishes make it a favorite among winemakers and wine enthusiasts worldwide.
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