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De Bortoli Windy Peak Pinot Noir Chardonnay

Discover this Windy Peak Pinot Noir Chardonnay


The De Bortoli Windy Peak Pinot Noir Chardonnay is a delightful sparkling wine that combines the elegance of Pinot Noir with the richness of Chardonnay. This Australian blend offers a harmonious balance of red fruit flavors from the Pinot Noir grapes and the creamy texture from the Chardonnay, creating a complex and refreshing drinking experience. With its fine bubbles and crisp acidity, this sparkling wine is perfect for any celebration or as an aperitif.

The De Bortoli Windy Peak Pinot Noir Chardonnay showcases aromas of strawberries, citrus, and hints of brioche on the nose, leading to a palate that is vibrant and well-rounded. The wine’s bright acidity pairs beautifully with seafood dishes such as oysters or sushi, making it a versatile choice for food pairings. Overall, this sparkling wine offers a sophisticated yet approachable option for those looking to explore Australian wines with a touch of elegance and finesse.

Windy Peak Pinot Noir Chardonnay is with a Metal screw cap closure by De Bortoli.

Specifications

Wine Vybe Icon Producer De Bortoli
Wine Vybe Icon Blend Pinot Noir Chardonnay
Wine Vybe Icon Alcohol bv 12.5%
Wine Vybe Icon Closure Metal screw cap
Wine Vybe Icon MPN # WVB-102356
Critic Scores & User Ratings are based on an aggregated score from our partner websites.

Sparkling Varietals

Sparkling wine is a type of wine with significant levels of carbon dioxide, which gives it a fizzy or bubbly characteristic. It produces a wide range of styles, from light and crisp to rich and complex, with flavors of apple, pear, citrus, and often a touch of toast or yeast. The ABV for sparkling wines typically ranges from 11-13%. Its popularity is due to its celebratory nature and its versatility as a food-friendly wine.

Sparkling wines are produced in many wine-growing regions around the world, with notable examples including Champagne from France, Prosecco from Italy, and Cava from Spain. The production process for sparkling wine often involves a secondary fermentation, either in the bottle (traditional method) or in large tanks (Charmat method), which creates the bubbles. Sparkling wines are often enjoyed for celebrations, toasts, and special occasions, making them a favorite among wine lovers seeking something festive and refreshing.

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