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De Ranke Saison de Dottignies

Discover this Saison de Dottignies


De Ranke Saison de Dottignies is a Belgian farmhouse ale that exemplifies the traditional brewing techniques of the region. This beer is characterized by its hazy golden appearance, effervescent carbonation, and frothy white head. The aroma is a delightful blend of fruity esters, spicy phenols, and earthy hops, creating a complex and inviting bouquet. On the palate, Saison de Dottignies offers a harmonious balance of sweet maltiness, zesty citrus notes, and peppery yeast flavors. The finish is dry and refreshing with a subtle bitterness that lingers pleasantly.

Brewed with Pilsner malt, wheat malt, and noble hops, De Ranke Saison de Dottignies showcases the craftsmanship and attention to detail that are hallmarks of Belgian brewing tradition. This beer is bottle-conditioned for natural carbonation and further development of flavors over time. With an alcohol by volume (ABV) of around 6.5%, Saison de Dottignies is a versatile brew that pairs well with a variety of dishes ranging from seafood to spicy cuisine. Overall, this beer embodies the essence of Belgian saison style with its rustic charm and vibrant character.

Saison de Dottignies is with a Crown cap closure by De Ranke.

Specifications

Wine Vybe Icon Producer De Ranke
Wine Vybe Icon Alcohol bv 6.5%
Wine Vybe Icon Closure Crown cap
Wine Vybe Icon MPN # WVB-112494
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Beer Variety | Wine Vybe

Specialty Varietals

Specialty beer refers to a wide range of unique and innovative beers that fall outside traditional beer categories. These beers often incorporate unusual ingredients, brewing techniques, or aging processes to create distinctive flavors and aromas. The ABV for specialty beers can vary widely, typically ranging from 4-12% or higher. Their popularity is due to their creativity, diversity, and the excitement they bring to the craft beer scene.

Specialty beers are produced by craft breweries around the world, often as limited editions or seasonal releases. Examples include barrel-aged beers, fruit-infused ales, spiced beers, and experimental brews with wild yeast or bacteria. The innovative nature of specialty beers allows brewers to push the boundaries of traditional brewing, offering beer enthusiasts new and exciting flavors to explore. The ever-evolving landscape of specialty beers ensures their continued appeal and significance in the craft beer community.

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