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Genot-Boulanger Meursault 1er Cru Les Boucheres 2018

Discover this Meursault 1er Cru Les Boucheres 2018


The Genot-Boulanger Meursault 1er Cru Les Boucheres 2018 is a distinguished white wine originating from the renowned Meursault appellation in Burgundy, France. Crafted predominantly from Chardonnay grapes sourced from premier cru vineyards, this wine embodies elegance and complexity. The 2018 vintage showcases a pale gold hue with aromas of ripe citrus fruits, toasted almonds, and subtle hints of vanilla. On the palate, it offers a harmonious balance of acidity and minerality, complemented by flavors of pear, hazelnut, and a touch of oak. The finish is long-lasting and refined, making it an excellent choice for those seeking a sophisticated white Burgundy experience.

This Meursault 1er Cru Les Boucheres 2018 by Genot-Boulanger exemplifies the producer’s commitment to quality winemaking practices and terroir expression. With its well-integrated oak influence and precise fruit character, this wine is suitable for both immediate enjoyment or further aging potential. Its structured yet approachable nature pairs beautifully with seafood dishes such as lobster bisque or seared scallops. Overall, this Meursault showcases the finesse and depth that define premium Burgundian wines, making it a standout choice for enthusiasts seeking a refined white wine experience.

Meursault 1er Cru Les Boucheres 2018 is with a Natural cork closure produced in Burgundy, France by Genot-Boulanger.

Specifications

Wine Vybe Icon Producer Genot-Boulanger
Wine Vybe Icon Country France
Wine Vybe Icon Region Burgundy
Wine Vybe Icon Blend Chardonnay
Wine Vybe Icon Alcohol bv 13.5%
Wine Vybe Icon Closure Natural cork
Wine Vybe Icon MPN # WVB-116629
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Wine Variety | Wine Vybe

Chardonnay Wines

Chardonnay is one of the most widely planted and versatile white grape varieties in the world. It produces wines that range from crisp and mineral-driven to rich and oaky, with flavors of apple, pear, citrus, and tropical fruit. The ABV for Chardonnay wines typically ranges from 12-14.5%. Its popularity is due to its adaptability to various climates and winemaking styles, resulting in a wide array of expressions.

Originating from the Burgundy region of France, Chardonnay has become a global grape, thriving in regions such as California, Australia, and South America. The grape's ability to reflect its terroir and respond to different winemaking techniques, such as barrel fermentation and malolactic fermentation, makes it a favorite among winemakers. Chardonnay's versatility and widespread cultivation ensure its continued prominence and popularity in the wine world, offering something for every palate and occasion.

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