Discover this Ice Edition 17 Year Old Single Malt
Crafted by the renowned Highland Park distillery, the Ice Edition 17 Year Old Single Malt stands as a testament to the artistry and expertise of their master blenders. This exquisite expression is aged for 17 years in oak casks, resulting in a complex and nuanced flavor profile that captivates the senses. The whisky is characterized by its delicate balance of sweet vanilla, subtle smoke, and hints of tropical fruits, culminating in a smooth and lingering finish that leaves a lasting impression.
The Highland Park Ice Edition 17 Year Old Single Malt is presented in a striking icy blue bottle that reflects the whisky’s cool and refreshing character. Each sip reveals layers of depth and sophistication, making it a truly exceptional dram for discerning connoisseurs. Whether enjoyed neat or with a splash of water to unlock its full potential, this limited edition release is sure to delight enthusiasts seeking an unforgettable tasting experience.
Ice Edition 17 Year Old Single Malt is with a Natural cork closure produced in Scotland by Highland Park.
Specifications
Producer
Highland Park
Country
Scotland
Alcohol bv
53.9%
Closure
Natural cork
MPN #
WVB-113037
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Single Malt Varietals
Single Malt is a type of whiskey made from malted barley at a single distillery. It produces a wide range of styles, from light and delicate to rich and smoky, with flavors of malt, fruit, and often a touch of peat. The ABV for single malt whiskey typically ranges from 40-60%. Its popularity is due to its complex, nuanced flavor profile and its association with tradition and craftsmanship.
Single malt whiskey is produced in various regions, including Scotland, Ireland, Japan, and the United States. The production process involves malting barley, fermenting the mash, distilling the spirit, and aging it in oak casks. The unique characteristics of single malt whiskey are influenced by factors such as the type of barley, the distillation process, and the aging environment. Single malt whiskey is often enjoyed neat, on the rocks, or with a splash of water, allowing the drinker to savor its complex flavors. Its association with quality and tradition has ensured its continued popularity among whiskey connoisseurs.
Whisky Varietals
Whisky is a distilled alcoholic beverage made from fermented grain mash, including barley, corn, rye, and wheat. It produces a wide range of styles, from light and delicate to rich and smoky, with flavors of malt, fruit, and often a touch of peat or spice. The ABV for whisky typically ranges from 40-60%. Its popularity is due to its complex, nuanced flavor profile and its association with tradition and craftsmanship.
Whisky is produced in various regions, including Scotland, Ireland, the United States, and Japan. The production process involves mashing the grains, fermenting the mash, distilling the spirit, and aging it in oak casks. The unique characteristics of whisky are influenced by factors such as the type of grain, the distillation process, and the aging environment. Whisky is often enjoyed neat, on the rocks, or with a splash of water, allowing the drinker to savor its complex flavors. Its association with quality and tradition has ensured its continued popularity among whisky connoisseurs.
Single Malt Varietals
Single Malt is a type of whiskey made from malted barley at a single distillery. It produces a wide range of styles, from light and delicate to rich and smoky, with flavors of malt, fruit, and often a touch of peat. The ABV for single malt whiskey typically ranges from 40-60%. Its popularity is due to its complex, nuanced flavor profile and its association with tradition and craftsmanship.
Single malt whiskey is produced in various regions, including Scotland, Ireland, Japan, and the United States. The production process involves malting barley, fermenting the mash, distilling the spirit, and aging it in oak casks. The unique characteristics of single malt whiskey are influenced by factors such as the type of barley, the distillation process, and the aging environment. Single malt whiskey is often enjoyed neat, on the rocks, or with a splash of water, allowing the drinker to savor its complex flavors. Its association with quality and tradition has ensured its continued popularity among whiskey connoisseurs.
Whisky Varietals
Whisky is a distilled alcoholic beverage made from fermented grain mash, including barley, corn, rye, and wheat. It produces a wide range of styles, from light and delicate to rich and smoky, with flavors of malt, fruit, and often a touch of peat or spice. The ABV for whisky typically ranges from 40-60%. Its popularity is due to its complex, nuanced flavor profile and its association with tradition and craftsmanship.
Whisky is produced in various regions, including Scotland, Ireland, the United States, and Japan. The production process involves mashing the grains, fermenting the mash, distilling the spirit, and aging it in oak casks. The unique characteristics of whisky are influenced by factors such as the type of grain, the distillation process, and the aging environment. Whisky is often enjoyed neat, on the rocks, or with a splash of water, allowing the drinker to savor its complex flavors. Its association with quality and tradition has ensured its continued popularity among whisky connoisseurs.
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$260.99 avg. price in USD
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