Naud Ron Panamá 15 Años is a premium aged rum originating from Panama, known for its exceptional quality and complex flavor profile. This exquisite spirit is crafted using traditional methods and aged for a minimum of 15 years in oak barrels, resulting in a rich and smooth taste with notes of caramel, vanilla, and dried fruits. The aging process imparts a deep amber color to the rum, adding to its visual appeal.
With a velvety texture and well-balanced sweetness, Naud Ron Panamá 15 Años is best enjoyed neat or on the rocks to fully appreciate its nuanced flavors. The intricate blend of spices and oak undertones creates a sophisticated drinking experience that appeals to connoisseurs and enthusiasts alike. Whether sipped slowly as a digestif or used in cocktails for added depth, this distinguished rum offers a memorable tasting journey that showcases the artistry of Panama’s rum-making tradition.
Naud Ron Panamá 15 Años
is
with a Plastic closure closure
produced in
Panama
by Naud.
Specifications
ProducerNaud
CountryPanama
Alcohol bv40.0%
ClosurePlastic closure
MPN #WVB-113424
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Rum Varietals
Rum is a distilled alcoholic beverage made from sugarcane byproducts, such as molasses or sugarcane juice. It produces a wide range of styles, from light and floral to dark and rich, with flavors of caramel, vanilla, and often a touch of spice or tropical fruit. The ABV for rum typically ranges from 40-50%. Its popularity is due to its versatility, complex flavor profile, and its association with tropical and nautical traditions.
Rum is produced in various regions, including the Caribbean, Central and South America, and the United States. The production process involves fermenting the sugarcane byproducts, distilling the spirit, and aging it in oak barrels. The unique characteristics of rum are influenced by factors such as the type of sugarcane, the distillation process, and the aging environment. Rum is often enjoyed neat, on the rocks, or in classic cocktails such as the Daiquiri, the Mojito, and the Pina Colada. Its association with tropical relaxation and adventure has ensured its continued popularity among beverage enthusiasts.
Rum Varietals
Rum is a distilled alcoholic beverage made from sugarcane byproducts, such as molasses or sugarcane juice. It produces a wide range of styles, from light and floral to dark and rich, with flavors of caramel, vanilla, and often a touch of spice or tropical fruit. The ABV for rum typically ranges from 40-50%. Its popularity is due to its versatility, complex flavor profile, and its association with tropical and nautical traditions.
Rum is produced in various regions, including the Caribbean, Central and South America, and the United States. The production process involves fermenting the sugarcane byproducts, distilling the spirit, and aging it in oak barrels. The unique characteristics of rum are influenced by factors such as the type of sugarcane, the distillation process, and the aging environment. Rum is often enjoyed neat, on the rocks, or in classic cocktails such as the Daiquiri, the Mojito, and the Pina Colada. Its association with tropical relaxation and adventure has ensured its continued popularity among beverage enthusiasts.
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