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Discover this Ron Zacapa Centenario
Ron Zacapa Centenario is a premium rum originating from Guatemala, known for its exceptional quality and craftsmanship. This exquisite spirit is aged using the solera system, a traditional method that involves blending rums of different ages to achieve a complex and harmonious flavor profile. The rum is aged in a combination of American whiskey barrels, sherry casks, and Pedro Ximénez wine barrels, imparting rich flavors of dried fruit, caramel, vanilla, and oak.
The Ron Zacapa Centenario boasts a smooth and velvety texture with a long finish that lingers on the palate. Its deep amber color reflects the years of meticulous aging process it undergoes. This rum is best enjoyed neat or on the rocks to fully appreciate its intricate layers of flavor. With its luxurious taste and elegant presentation, Ron Zacapa Centenario stands as a true testament to the artistry of rum-making.
Ron Zacapa Centenario is with a Natural cork closure produced in Guatemala by Zacapa.
Specifications
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Rum Varietals
Rum is a distilled alcoholic beverage made from sugarcane byproducts, such as molasses or sugarcane juice. It produces a wide range of styles, from light and floral to dark and rich, with flavors of caramel, vanilla, and often a touch of spice or tropical fruit. The ABV for rum typically ranges from 40-50%. Its popularity is due to its versatility, complex flavor profile, and its association with tropical and nautical traditions.
Rum is produced in various regions, including the Caribbean, Central and South America, and the United States. The production process involves fermenting the sugarcane byproducts, distilling the spirit, and aging it in oak barrels. The unique characteristics of rum are influenced by factors such as the type of sugarcane, the distillation process, and the aging environment. Rum is often enjoyed neat, on the rocks, or in classic cocktails such as the Daiquiri, the Mojito, and the Pina Colada. Its association with tropical relaxation and adventure has ensured its continued popularity among beverage enthusiasts.

Rum Varietals
Rum is a distilled alcoholic beverage made from sugarcane byproducts, such as molasses or sugarcane juice. It produces a wide range of styles, from light and floral to dark and rich, with flavors of caramel, vanilla, and often a touch of spice or tropical fruit. The ABV for rum typically ranges from 40-50%. Its popularity is due to its versatility, complex flavor profile, and its association with tropical and nautical traditions.
Rum is produced in various regions, including the Caribbean, Central and South America, and the United States. The production process involves fermenting the sugarcane byproducts, distilling the spirit, and aging it in oak barrels. The unique characteristics of rum are influenced by factors such as the type of sugarcane, the distillation process, and the aging environment. Rum is often enjoyed neat, on the rocks, or in classic cocktails such as the Daiquiri, the Mojito, and the Pina Colada. Its association with tropical relaxation and adventure has ensured its continued popularity among beverage enthusiasts.
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$66.98 avg. price in USD
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