Discover this Bourbon
Rowan’s Creek Bourbon is a distinguished American whiskey known for its rich and complex flavor profile. Crafted in Kentucky, this small-batch bourbon undergoes a meticulous aging process in charred oak barrels, resulting in a smooth and well-balanced spirit. With notes of caramel, vanilla, and oak, Rowan’s Creek offers a delightful sensory experience that appeals to both novice and seasoned whiskey enthusiasts alike.
The high-quality ingredients and traditional distillation methods employed in the production of Rowan’s Creek Bourbon ensure a consistent level of excellence with each batch. Its deep amber hue hints at the depth of flavor within, while the long finish leaves a lasting impression on the palate. Whether enjoyed neat or in classic cocktails, Rowan’s Creek Bourbon stands out as a fine example of American craftsmanship and dedication to quality in the world of spirits.
Bourbon is with a Natural cork closure produced in United States by Rowan's Creek.
Specifications
Producer
Rowan's Creek
Country
United States
Alcohol bv
50.1%
Closure
Natural cork
MPN #
WVB-112915
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Whisky Varietals
Whisky is a distilled alcoholic beverage made from fermented grain mash, including barley, corn, rye, and wheat. It produces a wide range of styles, from light and delicate to rich and smoky, with flavors of malt, fruit, and often a touch of peat or spice. The ABV for whisky typically ranges from 40-60%. Its popularity is due to its complex, nuanced flavor profile and its association with tradition and craftsmanship.
Whisky is produced in various regions, including Scotland, Ireland, the United States, and Japan. The production process involves mashing the grains, fermenting the mash, distilling the spirit, and aging it in oak casks. The unique characteristics of whisky are influenced by factors such as the type of grain, the distillation process, and the aging environment. Whisky is often enjoyed neat, on the rocks, or with a splash of water, allowing the drinker to savor its complex flavors. Its association with quality and tradition has ensured its continued popularity among whisky connoisseurs.
Whisky Varietals
Whisky is a distilled alcoholic beverage made from fermented grain mash, including barley, corn, rye, and wheat. It produces a wide range of styles, from light and delicate to rich and smoky, with flavors of malt, fruit, and often a touch of peat or spice. The ABV for whisky typically ranges from 40-60%. Its popularity is due to its complex, nuanced flavor profile and its association with tradition and craftsmanship.
Whisky is produced in various regions, including Scotland, Ireland, the United States, and Japan. The production process involves mashing the grains, fermenting the mash, distilling the spirit, and aging it in oak casks. The unique characteristics of whisky are influenced by factors such as the type of grain, the distillation process, and the aging environment. Whisky is often enjoyed neat, on the rocks, or with a splash of water, allowing the drinker to savor its complex flavors. Its association with quality and tradition has ensured its continued popularity among whisky connoisseurs.
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$74.98 avg. price in USD
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