Stoney River New Zealand Sauvignon Blanc 2019

Sauvignon Blanc Wines

Sauvignon Blanc is a white wine grape variety that is widely grown in many wine regions around the world. It is known for its crisp acidity, herbaceous and fruity flavors, and refreshing taste. Sauvignon Blanc is a versatile wine that can be enjoyed on its own or paired with a variety of foods, making it a popular choice among wine lovers.

There are several different varieties of Sauvignon Blanc, each with its own unique characteristics. The most common varieties include:

• French Sauvignon Blanc: This variety is grown in the Loire Valley region of France and is known for its high acidity and mineral flavors. Famous brands include Sancerre and Pouilly-Fumé.
• New Zealand Sauvignon Blanc: This variety is grown in the Marlborough region of New Zealand and is known for its intense fruit flavors, particularly grapefruit and passionfruit. Famous brands include Cloudy Bay and Kim Crawford.
• California Sauvignon Blanc: This variety is grown in various regions of California and is known for its ripe fruit flavors and lower acidity. Famous brands include Cakebread and Duckhorn.
• South African Sauvignon Blanc: This variety is grown in the Western Cape region of South Africa and is known for its tropical fruit flavors and herbaceous notes. Famous brands include Klein Constantia and Mulderbosch.

Sauvignon Blanc is a great drink for many reasons. Here are some of the top reasons why:

• It is a refreshing and crisp wine that is perfect for warm weather and outdoor activities.
• It pairs well with a variety of foods, including seafood, salads, and light pasta dishes.
• It is a versatile wine that can be enjoyed on its own or as part of a cocktail.
• It is widely available and comes in a range of prices, making it accessible to all wine lovers.
• It is a great wine for those who are new to wine drinking, as it is easy to drink and has a wide appeal.

White Wines

White is a type of wine that is made from green grapes or red grapes with the skins removed. It is a popular choice for many wine drinkers due to its light and refreshing taste. There are several varieties of white wine, each with its unique flavor profile and characteristics.

One of the most popular varieties of white wine is Chardonnay. This wine is made from green grapes and is known for its buttery and oaky flavor. It is a versatile wine that pairs well with a variety of foods, including seafood, chicken, and pasta. Some famous brands of Chardonnay include Kendall-Jackson, Beringer, and Robert Mondavi.

Sauvignon Blanc is another popular variety of white wine. This wine is made from green grapes and is known for its crisp and refreshing taste. It is a great choice for those who prefer a lighter wine and pairs well with seafood, salads, and light pasta dishes. Some famous brands of Sauvignon Blanc include Cloudy Bay, Kim Crawford, and Oyster Bay.

Riesling is a white wine that is made from red or green grapes. It is known for its sweet and fruity taste and is a great choice for those who prefer a sweeter wine. Riesling pairs well with spicy foods, such as Thai or Indian cuisine. Some famous brands of Riesling include Dr. Loosen, Chateau Ste. Michelle, and Egon Muller.

Pinot Grigio is a white wine that is made from green grapes. It is known for its light and crisp taste and is a great choice for those who prefer a dry wine. Pinot Grigio pairs well with seafood, salads, and light pasta dishes. Some famous brands of Pinot Grigio include Santa Margherita, Ecco Domani, and Cavit.

Moscato is a white wine that is known for its sweet and fruity taste. It is a great choice for those who prefer a sweeter wine and pairs well with desserts, such as fruit tarts or cheesecake. Some famous brands of Moscato include Barefoot, Yellow Tail, and Sutter Home.

White wine is a great drink for many reasons. It is a refreshing and light option that pairs well with a variety of foods. It is also a great choice for those who prefer a sweeter wine. Additionally, white wine has several health benefits, including reducing the risk of heart disease and lowering cholesterol levels.