Discover this The Octavius Shiraz 2006
The Yalumba The Octavius Shiraz 2006 is a distinguished Australian wine that showcases the rich and complex character of the Shiraz grape. This full-bodied red wine offers a deep purple hue with aromas of dark fruits, spice, and hints of oak. On the palate, it delivers a luscious blend of blackberry, plum, and pepper flavors, supported by firm tannins and a long, elegant finish. The 2006 vintage is known for its exceptional quality and aging potential, making it a standout choice for collectors and enthusiasts alike.
Crafted by one of Australia’s oldest family-owned wineries, Yalumba The Octavius Shiraz 2006 exemplifies the dedication to quality and tradition that has defined the brand for generations. The wine is aged in small oak barrels known as “octaves,” which impart depth and complexity to the final product. With its bold flavors and impeccable balance, this Shiraz is a true expression of Barossa Valley terroir and craftsmanship. Whether enjoyed now or cellared for further development, Yalumba The Octavius Shiraz 2006 promises an unforgettable drinking experience for those who appreciate fine Australian wines.
The Octavius Shiraz 2006 is with a Natural cork closure by Yalumba.
Specifications
Producer
Yalumba
Blend
Shiraz
Alcohol bv
14.5%
Closure
Natural cork
MPN #
WVB-105876
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Shiraz Wines
Shiraz, also known as Syrah, is a red grape variety widely grown around the world, particularly in the Rhône Valley of France and Australia. It produces full-bodied wines with high tannins and flavors of dark fruit, such as blackberry and plum, along with notes of black pepper, spice, and earth. The ABV for Shiraz wines typically ranges from 13-15%. Its popularity is due to its ability to produce rich, powerful wines that are both age-worthy and expressive of their terroir.
The varied soils and climates of regions like the Rhône Valley and Australia's Barossa Valley provide ideal conditions for Shiraz, allowing the grape to develop its characteristic intensity and complexity. Shiraz is often used to produce both varietal wines and blends, showcasing its versatility. The grape's potential for producing high-quality, distinctive wines that reflect the nuances of their growing region has ensured its continued prominence and popularity among winemakers and wine enthusiasts worldwide.
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