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Castillo de Cuzcurri Cerrado del Castillo 2008

Discover this Cerrado del Castillo 2008


The Castillo de Cuzcurri Cerrado del Castillo 2008 is a distinguished wine that hails from the renowned Rioja region in Spain. Crafted from a blend of Tempranillo, Graciano, and Mazuelo grapes, this vintage offers a complex and elegant flavor profile. With notes of ripe red fruits, vanilla, and spice, this wine showcases the traditional characteristics of Rioja wines while also displaying a unique depth and structure.

This particular vintage has been aged for an extended period in oak barrels, resulting in a smooth and velvety texture with well-integrated tannins. The Castillo de Cuzcurri Cerrado del Castillo 2008 is an excellent choice for those seeking a sophisticated wine with layers of flavor that evolve beautifully on the palate. Perfect for pairing with hearty dishes or enjoying on its own, this wine is sure to impress even the most discerning connoisseurs.

Cerrado del Castillo 2008 is with a Natural cork closure by Castillo de Cuzcurri.

Specifications

Wine Vybe Icon Producer Castillo de Cuzcurri
Wine Vybe Icon Blend Tempranillo
Wine Vybe Icon Alcohol bv 13.5%
Wine Vybe Icon Closure Natural cork
Wine Vybe Icon MPN # WVB-113616
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Wine Variety | Wine Vybe

Tempranillo Wines

Tempranillo is a red grape variety primarily grown in Spain, particularly in the Rioja and Ribera del Duero regions. It produces medium to full-bodied wines with flavors of red and dark fruit, such as cherry and plum, along with notes of tobacco, leather, and spice. The ABV for Tempranillo wines typically ranges from 12.5-14.5%. Its popularity is due to its ability to produce complex, age-worthy wines that reflect the unique terroir of Spain.

The varied soils and climates of regions where Tempranillo is grown allow the grape to develop its characteristic flavors and structure. Tempranillo is often used to produce both youthful, vibrant wines and more structured, long-lived versions. Its versatility and potential for producing high-quality, expressive wines have made it a favorite among winemakers and wine enthusiasts, ensuring its continued significance in the world of viticulture.

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