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Peter Yealands P.G.R 2016

Discover this P.G.R 2016


The Peter Yealands P.G.R 2016 is a unique and refreshing blend of Pinot Gris, Gewürztraminer, and Riesling grapes from the renowned Marlborough region in New Zealand. This aromatic white wine offers a bouquet of floral notes, tropical fruits, and hints of spice on the nose. On the palate, it showcases flavors of ripe pear, lychee, and citrus with a crisp acidity that balances its off-dry sweetness. The P.G.R 2016 is well-structured with a medium body and a lingering finish that leaves a pleasant sensation on the taste buds.

This wine pairs excellently with Asian cuisine, seafood dishes, or enjoyed on its own as an apéritif. Its versatility makes it suitable for various occasions from casual gatherings to formal dinners. The Peter Yealands P.G.R 2016 is best served chilled to enhance its vibrant flavors and aromas. Overall, this wine embodies the quality craftsmanship and innovation that Peter Yealands Winery is known for in producing exceptional New Zealand wines.

P.G.R 2016 is with a Screw cap closure by Peter Yealands.

Specifications

Wine Vybe Icon Producer Peter Yealands
Wine Vybe Icon Blend White Blend
Wine Vybe Icon Alcohol bv 13.5%
Wine Vybe Icon Closure Screw cap
Wine Vybe Icon MPN # WVB-106698
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Wine Variety | Wine Vybe

Blended White Wines

Blended White refers to white wines made from a combination of different grape varieties. These blends can range from light and crisp to rich and full-bodied, depending on the grapes used and the winemaking techniques employed. The ABV for blended white wines typically ranges from 11-14%. They are popular for their complexity and the winemaker's ability to craft a balanced and nuanced wine.

Blended white wines are produced in many wine regions around the world, with famous examples including Bordeaux white blends, Rhone white blends, and blends from the New World. The practice of blending allows winemakers to highlight the unique characteristics of each grape variety, resulting in wines with enhanced aromas, flavors, and textures. This versatility and the potential for innovation make blended white wines a favorite among both producers and wine enthusiasts.

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