Skip to main content

© WineVybe, Inc. All Rights Reserved.
Drink responsibly. Made in the EU.

Nerello Mascalese

Showing all 11 results

Nerello Mascalese is a red grape variety primarily grown on the slopes of Mount Etna in Sicily, Italy. It produces medium to full-bodied wines with high acidity and flavors of red berries, cherry, and spice, often with a touch of minerality. The ABV for Nerello Mascalese wines typically ranges from 12-14.5%. Its popularity is due to its ability to produce complex, age-worthy wines that reflect the unique volcanic terroir of Mount Etna.

The volcanic soils and high-altitude vineyards of Mount Etna provide ideal conditions for Nerello Mascalese, allowing the grape to develop its characteristic flavors and structure. Nerello Mascalese is often used in blends with Nerello Cappuccio to add complexity and balance. The grape’s potential for producing high-quality, expressive wines that showcase the unique terroir of Mount Etna ensures its continued significance and popularity among wine enthusiasts.